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Book synopsis Wines & Spirits: Looking Behind the Label WSET, Level 2 (Intermediate) Produced and published by WSET with a foreword by The Master Vintner Designed by Peter Dolton Production services by Book Production Consultants Ltd Printed and bound in Italy by Studio Fasoli, Verona Contents: Foreword Introduction Section 1: Style, Quality and Price Tasting and Evaluating Wine Matching Wine with Food Factors Affecting wine Style, Quality and Price Understanding the Label Section 2: Classic Grape Varieties Chardonnay Pinot Noir Cabernet Sauvignon and Merlot Sauvignon Blanc Riesling Syrah and Grenache Section 3: Wines by Region France Germany Italy Spain Portugal South Africa Australia New Zealand The USA Chile Argentina Section 4: Other Styles of Wine Sparkling Wines Sweet Wines Sherry and Port Section 5: Spirits and Liqueurs The Distillation Process Spirit Styles Liqueurs Appendices: Storage, Service and Responsible Consumption Glossary Index

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