See you in Phoenix for Cook. Craft. Create.! Our bags are packed and the truck has left ACF for Phoenix! We're excited to see everyone and are ready for learning, sharing, networking and of course - great food!
Cook. Craft. Create. Career Fair, July 17-18 Looking for a fresh start or new opportunities to further your career? Meet the recruiters from Centerplate, Ocean Reef Club, Delaware North, Sodexo, Blackberry Farm, Compass Group, Hershey Entertainment & Resorts, and The Everglades Club who can't wait to discuss your next career move! Update your resume and be ready to explore exciting job options at the 1st Annual ACF Career Fair, July 1718 from 9am - 5pm.
2017 Student Team Registration All student teams must register annually with the ACF national office and provide team member information. To register for 2017 competitions, team managers must submit an Intent to Compete form by August 30 to allow the ACF national office and Competitions Committee to coordinate state-level competitions. The Student Team Classical Dish will be announced directly after Cook. Craft. Create.
SPONSORED CONTENT
Turbo Pots - Cook Faster, Reduce Energy Costs and Enhance Food Quality This award-winning innovation was developed to maximize heat induction of cookware used on gas-flame ranges and stoves. Its unique fins-design on the bottom of the pots enables you to reach target temperatures 50% faster, reduce natural gas use by 30%, distribute heat evenly and preserve nutrients. Discovered by Certified Master Chef Rich Rosendale, "Turbo Pots are fast, energy efficient and the perfect tool for crunch times, even in the busiest kitchens." Learn more about classes.
and Chef Rich's Fins trap and absorb heat from flames
Visit us at Cook. Craft. Create. exhibit #312, July 17 and 18.
Featured Ingredient: Asparagus Asparagus is a nutrient-dense vegetable that comes from the early shoot of a plant in the lily family. The spears are commonly 6-8 inches tall and range in diameter from pencil-thin to jumbo-thick, depending on variety. They have a succulent taste and tender texture, and come in green and purple varieties. Complete the quiz to earn one hour of continuing-education credits toward ACF certification.
SPONSORED CONTENT
Enter the Minor's® Flavor Expedition Recipe Contest You could win a trip to watch the prestigious Bocuse d'Or culinary competition in Lyon, France. Create a dish featuring the New Minor's ® Ready to Flavor TM benefit and see where it takes you. Enter now!
2017 ACF Awards Applications are now being accepted for all 2017 American Culinary Federation awards. The honor of an ACF award proves skill, knowledge and professionalism in the culinary industry and can further your recognition as a qualified chef. These awards represent the highest honors ACF can bestow. Categories include: U.S.A.'s Chef of the Year™ Award, sponsored by Unilever Food Solutions ACF Pastry Chef of the Year Award, sponsored by Plugrá European-Style Butter ACF Chef Educator of the Year Award Dr. L.J. Minor Chef Professionalism Award, sponsored by Minor's ® ACF Student Chef of the Year Award, sponsored by Custom Culinary, Inc. ACF Hermann G. Rusch Chef's Achievement Award ACF Chapter Achievement Award The deadline for all application is September 30, 2016.
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180 Center Place Way, St. Augustine, FL 32095 (904) 824-4468 | (800) 624-9458 | Fax: (904) 940-0741 www.acfchefs.org
