N. WATER-MAN}

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Baking Pan. ‘

No. 2,450.

Reissued Jan‘ 8. 1867.



goiter‘ states intent. @ffimQ THE RUSS ELL-AND Ell-“TIN MANUFACTURING COMPANYrOF. NEW BRITAIN, CONNECTICUT,‘ ASSIGN EES

NATHAN

‘WATERMAN.

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Letters Patent No. 23,517, dated April 5, 1859; reissue 1V0. ‘Z,289,'dated June 19, 1866; lreissue No. 2,450, dated 7

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January 8, 1867.

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EGG PAN AND CAKE-BAKER.

?it: ?rtehulc comb tn‘ it instincts can nut main 113171 at its 5min. TO ALL WHOM .IT MAY CONCERN:

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.Be it known that NATHANIEL WA'rERMAN, of Boston, in the'county of Suffolk, and State ‘of Massachusetts,

has invented a new and improved Baking Pan ; and it is hereby‘ declared that the following speci?cation, taken‘ in connection with the drawings, making a part of the same, is a full; clear, and exact description'thereof. Figure 1 denotes a top view; and

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Figure '2, a side elevation of ‘the same.

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The invention herein described'consists in a pan, which has the peculiarity of being composed of a number of distinct cups or small baking pans, connected together, but so arranged that there shall be secured, by means of open spaces between the several cups, or between the several series of cups, as, according to: the

arrangement of, the pan may be most convenient, auniformity in the circulation of the heated air about the .eupsof which the pan is composed. A baking pan composed of ._a seriés of distinct cups has‘ heretofore been known ; but until the improvementsherein described'it was not in’ general use, for the reason that the distribu

tion-of. heat throughout its cups was not uniform, its use showing that when the bread contained in the outer ' "7 most cups was thoroughly baked, that contained in theinner cups would be nnderdo'ne.

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Eachoi' the cups is, in this instance, in the form of a ?attened segment of a hollow sphere, and has, eon-.

psequ'cntly, a ?at and circular bottom, a, which-while serving-as a support for the cup, a?vords, from its shape, ‘a large extent of heating surface. 1 In the s'e'rieshere presented .the four- cups of each ‘outer row are disposed respectively opposite to the-four cups'oi'j the other outer row, the middle row of cups being arranged between the two outer rows, so that each cup of the middle row shall be‘in contact with or at a like distance from the Where the rim of each cup vis nearest to that

four cups of the two outer rows, as will appear in the drawings.

of’ the-next adjacent one'it is joined to the same by a short connection, 6, the remainder of the space'being left open, so

to form the air passages c.

It is desirable also as a means of convenience, though not essential as

a part of the invention, to-conneet the ends ofthe outer rows of cups by means of a bar, 01, which will serve fora handle-and also to strengthen the utensil. It is quite apparent that with a pan so provided with open-air spaces each cup or compartment of the series is a‘s favorably situated as any other one for the‘ actionv “of' the

_Icu1"rcnts of heated air, ‘and that the baking process will-be conducted under the same conditions, whatever may be the size of the pan and the number of cups, whereas, were it not for such air spaces, the cups‘ of'the inn'cr series, being less exposed to. the action of the heat, would-bake their-contents more slowly than the cups of the _ outer rows. It is to be- understood ‘that theinvention does not reside in the number, form, or arrangement of the severat distinct cups or compartments which make up the baking pan, as the'number,-form, or arrangement of the same can be greatly varied to suit the preference of the constructor; "but it is intended to comprehend any bakingpan which_is made :up of distinct baking compartments‘, cast together so as to form one utensil; provided that each pan possesses the characteristic of being made with air spaces between the baking compart ments, to effect the uniform distribution of currents of heated air among such compartments. It is desirable ,to have as many heat passages as. possible, and the arrangement of the cups shown in the‘ drawings is, for this ' ‘purpose, perhaps as_economical as any other; but the number’ of such heat passages is not essential, so long as they are su?icient in number to accomplish ‘the result desired.

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What is claimed as the invention of the said NATHANIEL WATERMAN, and is desired to be secured by Letters Patent, as a new article of manufacture, is——

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Adiaking pan, composed of a series of distinct cups or baking compartments, all connected together, cast in one piece, and forming one utensil, but perforated with intermediate open spaces a, for the distribution of I currents of heated air among the several compartments, the whole article being substantially such as speci?ed. v In witness whereof the Russell and Erwin Manufacturing Company have, the assignees of the entire right, hcreunto subscribed the name of’ said company, by L. Woodrutf, their secretary, for that purpose duly authorized.

RUSSELL AND ERWIN MANUFACTURING COMPANY, L. WOODRUFF,’ Secretary. Witnesses:

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H. E. RUSSELL, 2d, vM. S. WIARD.

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Baking Pan.

Be it known that NATHANIEL WA'rERMAN, of Boston, in the'county of Suffolk, and State 'of Massachusetts, has invented a new and improved Baking Pan ; and it ...

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