Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 1

Generated on: 2/27/2017 9:31:25 AM

Portion Size Wed - 03/01/2017 Cycle Menu, Breakfast, GR 7 Pancake & Sausage Patty Syrup,Pancake/Waffle, Bid Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Taco Salad, Chicken, K-8 Chicken Quesadillas Beans, Refried, USDA Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable, Peas, Green,Frz K-8 Vegetable, Edamommie, Frozen Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Salsa, Low Sodium, USDA 16/17 Weighted Daily Average % of Calories

Reimb Qty

Total Servings 2 oz serving 1 cereal, 1 chz 1 Cup each pint each pint each pint Total Salads Servings 1/2 cup 1 pizza, 1 chip 1 each 1/4 Cup Servings 1/2 cup each pint each pint each pint 1 Cup

100 60 30 40 100 75 20 5 204 94 30 124 50 30 204 204 204 105 60 39 75

Total 3/4 Cup 1 cereal, 1 chz 1 Cup each pint each pint each pint 2 Tbspn Total 1 Cup 1 Hot Dog + Bun 1 Roll 1 pizza, 1 chip 1 each 1/2 cup 1/4 Cup 2 TBSP 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 20 204 94 30 124 50 30 204 204 20 204 105 60 39

Carb (g)

13.0 55.0 46.86 26.23 13.0 24.0 29.0 21.34 25.68 20.0 52.71 23.79 5.5 10.07 13.12 24.0 13.0 29.0 16.0 94.13 57.5%

Nutrient Guideline

Thu - 03/02/2017 Cycle Menu, Breakfast, GR 7 Potatoes & English Muffin, 7-8 Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Ketchup, Bid Cycle Menu, Lunch, SMS, 7 Chili, School Prepared, 9-12 Hot Dog on a Bun Bread, Cinnamon Roll, Bid Pizza, Stuffed Crust & Chips Salad, Cheese & Roll, K-8 Vegetable, Carrots, Fresh,Baby Vegetable, Broccoli, Frz K-8 Hummus, Garlic, Bid Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

36.25 46.86 26.23 13.0 24.0 29.0 10.0 18.48 30.0 34.0 52.71 33.79 5.84 2.5 4.0 13.12 24.0 13.0 29.0 91.66 58.5%

Nutrient Guideline

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 2

Generated on: 2/27/2017 9:31:25 AM

Portion Size Fri - 03/03/2017 Cycle Menu, Breakfast, GR 7 Ham & Cheese Biscuit Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Pizza, Stuffed Crust,Sausage Hamburger on a Bun Hamburger Toppings Apple Slices & P.B. Cup 16/17 Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable,Carrot,Sunshine K-8 Vegetables, Beans, Green, #10 Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

Reimb Qty

Total 1 Sandwich 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 1 piece 1 Patty + 1 Bun Servings 1 serving 1 pizza, 1 chip 1 each 1/4 Cup 1/2 cup 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 30 124 50 30 204 204 204 105 60 39

Total 1 Piece - 3.3oz 1 cereal, 1 chz 1 CUP each pint each pint each pint Total 1 Hot Dog + Bun 1 Sandwich 1/2 Cup 1 pizza, 1 chip 1 each 1/2 Cup 1/4 Cup 1/2 cup each pint each pint each pint 2 Tbspn 1 Tbspn

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 204 105 60 39 60 30

Carb (g)

30.93 46.86 26.23 13.0 24.0 29.0 34.0 26.0 8.17 33.13 52.71 23.79 2.52 4.0 13.12 24.0 13.0 29.0 92.33 53.9%

Nutrient Guideline

Mon - 03/06/2017 Cycle Menu, Breakfast, GR 7 Pizza, Breakfast, Sausage, Bid Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 German Sausage on a Bun Sandwich, Cheese (Hot), K-8 Beans, Baked, Bid, GR 7-12 Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable, Carrot,Reg Frz K-8 Vegetable, Broccoli, Frz K-8 Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Ketchup, Bid Mustard, Prepared, Bid Weighted Daily Average % of Calories

26.0 46.86 26.23 13.0 24.0 29.0 31.0 26.85 30.0 52.71 23.79 6.0 2.5 13.12 24.0 13.0 29.0 10.0 0.0 91.73 57.9%

Nutrient Guideline

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 3

Generated on: 2/27/2017 9:31:25 AM

Portion Size Tue - 03/07/2017 Cycle Menu, Breakfast, GR 7 Nutrigrain Bar & Hashbrown Pat Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Ketchup, Bid Cycle Menu, Lunch, SMS, 7 Lasagna w/Ground Beef Burrito, Bean & Cheese 3.95oz Bread, Garlic Toast, 2 ea. Bid Pizza, Stuffed Crust & Chips Salad, Cheese & Roll, K-8 Vegetable, Corn, Frz, K-8,Bid Vegetable, Celery Stick, Fresh Hummus, Garlic, Bid Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

Reimb Qty

Total 1 Bar, 1 Patty 1 cereal, 1 chz 1 CUP each pint each pint each pint 2 Tbspn Total Servings 1 Burrito 2 slice 1 pizza, 1 chip 1 each 1/4 Cup 1/2 cup 2 TBSP 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 30 204 94 30 124 50 30 204 204 20 204 105 60 39

Total 1 Each 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 3 strips Servings 1 Cup 1 pizza, 1 chip 1 each 1/4 Cup Servings 1/2 cup each pint each pint each pint 2 Tbspn 2 Tablespoons

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 204 105 60 39 50 50

Carb (g)

44.85 46.86 26.23 13.0 24.0 29.0 10.0 26.14 31.39 24.0 52.71 33.79 7.3 2.21 4.0 13.12 24.0 13.0 29.0 92.89 61.0%

Nutrient Guideline

Wed - 03/08/2017 Cycle Menu, Breakfast, GR 7 Bagel & Cream Cheese Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Chicken Strips, USDA Chicken Quesadillas Macaroni & Cheese, 7-12 Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable, Peas, Green,Frz K-8 Vegetable, Edamommie, Frozen Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Ketchup, Bid Barbecue Sauce, Bid Weighted Daily Average % of Calories

34.33 46.86 26.23 13.0 24.0 29.0 16.71 25.68 57.0 52.71 23.79 5.5 10.07 13.12 24.0 13.0 29.0 10.0 8.0 105.59 58.0%

Nutrient Guideline *N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 4

Generated on: 2/27/2017 9:31:25 AM

Portion Size

Thu - 03/09/2017 Cycle Menu, Breakfast, GR 7 Bread, Apple Filled Stick, Bid Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Beef Gravy-Mashed Potato 6-8 Hot Dog on a Bun Bread, Dinner Roll - Bid Pizza, Stuffed Crust & Chips Salad, Cheese & Roll, K-8 Vegetable, Carrots, Fresh,Baby Vegetable, Broccoli, Frz K-8 Hummus, Garlic, Bid Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

Reimb Qty

Total 1 bread stick 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 1 cup serving 1 Hot Dog + Bun 1 Bun 1 pizza, 1 chip 1 each 1/2 cup 1/4 Cup 2 TBSP 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 20 204 105 60 39

Total servings 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 1 each 1 Sandwich 3/4 Cup 1 pizza, 1 chip 1 each 1/2 Cup 1/4 Cup 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 204 105 60 39

Carb (g)

38.0 46.86 26.23 13.0 24.0 29.0 26.34 30.0 24.0 52.71 33.79 5.84 2.5 4.0 13.12 24.0 13.0 29.0 89.70 60.9%

Nutrient Guideline

Mon - 03/13/2017 Cycle Menu, Breakfast, GR 7 Sausage Links & Toast Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Calzone, Ham & Cheese Sandwich, Cheese (Hot), K-8 Potatoes, Baby Bakers, USDA Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable, Carrot,Reg Frz K-8 Vegetable, Broccoli, Frz K-8 Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

16.0 46.86 26.23 13.0 24.0 29.0 35.2 26.85 25.5 52.71 23.79 6.0 2.5 13.12 24.0 13.0 29.0 87.25 57.9%

Nutrient Guideline

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 5

Generated on: 2/27/2017 9:31:25 AM

Portion Size Tue - 03/14/2017 Cycle Menu, Breakfast, GR 7 Eggs, Scrambled & Toast Salsa, Low Sodium, USDA 16/17 Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Pork & Noodles Burrito, Bean & Cheese 3.95oz Bread, Dinner Roll - Bid Pizza, Stuffed Crust & Chips Salad, Cheese & Roll, K-8 Vegetable, Corn, Frz, K-8,Bid Vegetable, Celery Stick, Fresh Hummus, Garlic, Bid Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

Reimb Qty

Total 1/2 cup portion 1/4 Cup 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 1 CUP 1 Burrito 1 Bun 1 pizza, 1 chip 1 each 1/4 Cup 1/2 cup 2 TBSP 1/2 cup each pint each pint each pint

100 60 10 40 100 75 20 5 204 94 30 124 50 30 204 204 20 204 105 60 39

Total Servings 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 4 oz portion Servings 1 serving 1 pizza, 1 chip 1 each 1/4 Cup Servings 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 204 105 60 39

Carb (g)

17.0 4.0 46.86 26.23 13.0 24.0 29.0 18.84 31.39 24.0 52.71 33.79 7.3 2.21 4.0 13.12 24.0 13.0 29.0 84.28 57.7%

Nutrient Guideline

Wed - 03/15/2017 Cycle Menu, Breakfast, GR 7 Bread, Mini Cinnis Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Ripper, Pepperoni & Cheese Chicken Quesadillas Apple Slices & P.B. Cup 16/17 Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable, Peas, Green,Frz K-8 Vegetable, Edamommie, Frozen Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

40.0 46.86 26.23 13.0 24.0 29.0 27.0 25.68 33.13 52.71 23.79 5.5 10.07 13.12 24.0 13.0 29.0 97.19 54.8%

Nutrient Guideline

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 6

Generated on: 2/27/2017 9:31:25 AM

Portion Size Thu - 03/16/2017 Cycle Menu, Breakfast, GR 7 Bread, Waffles Sticks, 6-8 Syrup,Pancake/Waffle, Bid Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Chili, School Prepared, 9-12 Hot Dog on a Bun Brownie, Bid Pizza, Stuffed Crust & Chips Salad, Cheese & Roll, K-8 Vegetable, Carrots, Fresh,Baby Vegetable, Broccoli, Frz K-8 Hummus, Garlic, Bid Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

Reimb Qty

Total 3 sticks 2 oz serving 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 1 Cup 1 Hot Dog + Bun 4.5 oz piece 1 pizza, 1 chip 1 each 1/2 cup 1/4 Cup 2 TBSP 1/2 cup each pint each pint each pint

100 60 35 40 100 75 20 5 204 94 30 124 50 30 204 204 20 204 105 60 39

Total 1 each 1 cereal, 1 chz 1 Cup each pint each pint each pint Total Sandwiches 1 Patty + 1 Bun Servings 1 package 1 pizza, 1 chip 1 each 1/4 Cup 1/2 cup 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 30 124 50 30 204 204 204 105 60 39

Carb (g)

27.75 55.0 46.86 26.23 13.0 24.0 29.0 18.48 30.0 23.82 52.71 33.79 5.84 2.5 4.0 13.12 24.0 13.0 29.0 91.50 60.4%

Nutrient Guideline

Fri - 03/17/2017 Cycle Menu, Breakfast, GR 7 Pancake Sausage on Stick Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Sloppy Joe on a Roll Hamburger on a Bun Hamburger Toppings Raisels-Watermelon Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable,Carrot,Sunshine K-8 Vegetables, Beans, Green, #10 Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

25.35 46.86 26.23 13.0 24.0 29.0 36.44 26.0 8.17 35.0 52.71 23.79 2.52 4.0 13.12 24.0 13.0 29.0 92.75 60.7%

Nutrient Guideline

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 7

Generated on: 2/27/2017 9:31:25 AM

Portion Size Mon - 03/20/2017 Cycle Menu, Breakfast, GR 7 Oatmeal w/ Brown Sugar Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Chicken Patty on a Bun Sandwich, Cheese (Hot), K-8 Jell-O with Fruit Cocktail Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable, Carrot,Reg Frz K-8 Vegetable, Broccoli, Frz K-8 Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Ketchup, Bid Mustard, Prepared, Bid Weighted Daily Average % of Calories

Reimb Qty

Total 1 Cup 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 1 Patty + 1 Bun 1 Sandwich 1/2 Cup Serving 1 pizza, 1 chip 1 each 1/2 Cup 1/4 Cup 1/2 cup each pint each pint each pint 2 Tbspn 1 Tbspn

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 204 105 60 39 60 30

Total 4 oz portion 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 1 Cup 1 Burrito Servings 1 pizza, 1 chip 1 each 1/4 Cup 1/2 cup 2 TBSP 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 20 204 105 60 39

Carb (g)

41.49 46.86 26.23 13.0 24.0 29.0 41.0 26.85 25.2 52.71 23.79 6.0 2.5 13.12 24.0 13.0 29.0 10.0 0.0 95.92 62.2%

Nutrient Guideline

Tue - 03/21/2017 Cycle Menu, Breakfast, GR 7 Ripper, Ham & Cheese Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Taco Soup Burrito, Bean & Cheese 3.95oz Chips (Corn) & Salsa, K-8 Pizza, Stuffed Crust & Chips Salad, Cheese & Roll, K-8 Vegetable, Corn, Frz, K-8,Bid Vegetable, Celery Stick, Fresh Hummus, Garlic, Bid Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

28.0 46.86 26.23 13.0 24.0 29.0 21.74 31.39 19.0 52.71 33.79 7.3 2.21 4.0 13.12 24.0 13.0 29.0 85.18 59.6%

Nutrient Guideline

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 8

Generated on: 2/27/2017 9:31:25 AM

Portion Size Wed - 03/22/2017 Cycle Menu, Breakfast, GR 7 Sausage & Cheese McMuffin Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 BBQ Pork on a Bun, K-8, 16/17 Chicken Quesadillas Smoothie, Dreamy Peach Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable, Peas, Green,Frz K-8 Vegetable, Edamommie, Frozen Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

Reimb Qty

Total 1 Sandwich 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 2.5oz + 1 Bun Servings 4 ounce Serving 1 pizza, 1 chip 1 each 1/4 Cup Servings 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 204 105 60 39

Total 1 slice, 3.3 oz 1 cereal, 1 chz 1 Cup each pint each pint each pint Total Servings 1 Hot Dog + Bun SERVINGS 1 pizza, 1 chip 1 each 1/2 cup 1/4 Cup 2 TBSP 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 20 204 105 60 39

Carb (g)

26.43 46.86 26.23 13.0 24.0 29.0 32.0 25.68 14.5 52.71 23.79 5.5 10.07 13.12 24.0 13.0 29.0 88.46 56.8%

Nutrient Guideline

Thu - 03/23/2017 Cycle Menu, Breakfast, GR 7 Bread, French Toast, Apple Cin Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Swedish Meatballs & Pasta 6-8 Hot Dog on a Bun CHERRY CRISP Pizza, Stuffed Crust & Chips Salad, Cheese & Roll, K-8 Vegetable, Carrots, Fresh,Baby Vegetable, Broccoli, Frz K-8 Hummus, Garlic, Bid Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

45.0 46.86 26.23 13.0 24.0 29.0 50.0 30.0 31.57 52.71 33.79 5.84 2.5 4.0 13.12 24.0 13.0 29.0 101.48 62.1%

Nutrient Guideline

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 9

Generated on: 2/27/2017 9:31:25 AM

Portion Size Fri - 03/24/2017 Cycle Menu, Breakfast, GR 7 Biscuit & Gravy, K-8 Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 French Dip Sandwich, K-8 Hamburger on a Bun Hamburger Toppings Cookie, Frosted Sugar, NW Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable,Carrot,Sunshine K-8 Vegetables, Beans, Green, #10 Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

Reimb Qty

Total Servings 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 1 sandwich 1 Patty + 1 Bun Servings 1 cookie 1 pizza, 1 chip 1 each 1/4 Cup 1/2 cup 1/2 cup each pint each pint each pint

100 70 30 100 75 20 5 204 94 30 30 124 50 30 204 204 204 105 60 39

Total 1 ea 3.9 oz 1 cereal, 1 chz 1 Cup each pint each pint each pint Total servings 1 Sandwich 1 Bun 1 pizza, 1 chip 1 each 1/2 cup 1/4 Cup 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 204 105 60 39

Carb (g)

38.0 46.86 26.23 13.0 24.0 29.0 28.3 26.0 8.17 26.9 52.71 23.79 2.52 4.0 13.12 24.0 13.0 29.0 89.13 61.5%

Nutrient Guideline

Mon - 03/27/2017 Cycle Menu, Breakfast, GR 7 Breakfast Boat, Trky Bacon,Egg Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Chicken Grvy/Mash Potato 6-12 Sandwich, Cheese (Hot), K-8 Bread, Dinner Roll - Bid Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Potatoes, Sweet Vegetable, Broccoli, Frz K-8 Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

25.0 46.86 26.23 13.0 24.0 29.0 29.34 26.85 24.0 52.71 23.79 25.5 2.5 13.12 24.0 13.0 29.0 99.69 63.0%

Nutrient Guideline

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 10

Generated on: 2/27/2017 9:31:25 AM

Portion Size Tue - 03/28/2017 Cycle Menu, Breakfast, GR 7 Bread, Pretzel Cheese Stick Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Sandwich, Cheese, Grilled K-8 Burrito, Bean & Cheese 3.95oz Soup, Tomato, 7-12 Pizza, Stuffed Crust & Chips Salad, Cheese & Roll, K-8 Vegetable, Corn, Frz, K-8,Bid Vegetable, Celery Stick, Fresh Hummus, Garlic, Bid Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

Reimb Qty

Total 1 Stick, 6" 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 1 Sandwich 1 Burrito 1 Cup 1 pizza, 1 chip 1 each 1/4 Cup 1/2 cup 2 TBSP 1/2 cup each pint each pint each pint

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 20 204 105 60 39

Total ea 2.43 oz 1 cereal, 1 chz 1 Cup each pint each pint each pint Total 4 Sticks Servings 1 Cup 1 pizza, 1 chip 1 each 1/4 Cup Servings 1/2 cup each pint each pint each pint 2 Tbspn 2 TBSP

100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 204 105 60 39 20 50

Carb (g)

27.0 46.86 26.23 13.0 24.0 29.0 32.0 31.39 13.22 52.71 33.79 7.3 2.21 4.0 13.12 24.0 13.0 29.0 85.80 60.3%

Nutrient Guideline

Wed - 03/29/2017 Cycle Menu, Breakfast, GR 7 Bread, Mini Cream Cheese Bagel Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Fish Sticks, Breaded, USDA Chicken Quesadillas Macaroni & Cheese, 7-12 Pizza, Stuffed Crust & Chips Salad, Cheese & Croutons K-8 Vegetable, Peas, Green,Frz K-8 Vegetable, Edamommie, Frozen Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Ketchup, Bid TARTAR SAUCE Weighted Daily Average % of Calories

41.0 46.86 26.23 13.0 24.0 29.0 18.0 25.68 57.0 52.71 23.79 5.5 10.07 13.12 24.0 13.0 29.0 10.0 7.94 106.30 60.3%

Nutrient Guideline

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Lake Oreille School District #84

Mar 1, 2017 thru Mar 31, 2017 Combined: Cycle Menu, Breakfast, GR 7-8/Cycle Menu, Lunch, SMS, 7 & 8

Base Menu Spreadsheet Portion Values - Detailed Page 11

Generated on: 2/27/2017 9:31:25 AM

Portion Size Thu - 03/30/2017 Cycle Menu, Breakfast, GR 7 Muffin & String Cheese Cereal & Cheese Stick 16/17 Fruit or Juice, Breakfast(All) Milk, White 1%, Bid Milk, Chocolate, Fat Free, Bid Milk, Strawberry, Fat Free,Bid Cycle Menu, Lunch, SMS, 7 Chili Nachos, 6-8 Hot Dog on a Bun CHERRY CRISP Pizza, Stuffed Crust & Chips Salad, Cheese & Roll, K-8 Vegetable, Carrots, Fresh,Baby Vegetable, Broccoli, Frz K-8 Hummus, Garlic, Bid Fruit or Juice, Lunch K-8 Milk, Chocolate, Fat Free, Bid Milk, White 1%, Bid Milk, Strawberry, Fat Free,Bid Weighted Daily Average % of Calories

Total 1 muffin, 1 chz 1 cereal, 1 chz 1 Cup each pint each pint each pint Total Servings 1 Hot Dog + Bun SERVINGS 1 pizza, 1 chip 1 each 1/2 cup 1/4 Cup 2 TBSP 1/2 cup each pint each pint each pint

Reimb Qty 100 60 40 100 75 20 5 204 94 30 124 50 30 204 204 20 204 105 60 39

Carb (g)

29.33 46.86 26.23 13.0 24.0 29.0 31.99 30.0 31.57 52.71 33.79 5.84 2.5 4.0 13.12 24.0 13.0 29.0 92.82 56.8%

Nutrient Guideline

Weighted Average

Nutrient Carbohydrate (g)

93.13 59.1%

Menu AVG 93.13

% of Cals

Weekly Target

% of Target

Miss Data

Shortfall

Overage

Error Messages (if any)

59.05%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

mar 7-8.pdf

Syrup,Pancake/Waffle, Bid. Cereal & Cheese Stick 16/17. Fruit or Juice, Breakfast(All). Milk, White 1%, Bid. Milk, Chocolate, Fat Free, Bid. Milk, Strawberry, Fat ...
Download PDF
40KB Sizes 1 Downloads 162 Views
Report

Recommend Documents

Mar-Suit.pdf
(609) 646-0222 FAX (609) 646-0887. Attorneys for Plaintiff ... a/k/a GATEWAY COMMUNITY ACTION. PARTNERSHIP; EAS .... Mar-Suit.pdf. Mar-Suit.pdf. Open.
Mar. Newsletter.pdf
showing locations of. the scenes in a novel,. for instance. ... a new cell phone model), have him jot it. down on the correct day. Then ... feels pressured to do. something that makes. her uncomfortable. Parent to Parent. Q. &. A. Page 2 of 2. Mar. N
Mar 2005
Mar 1, 2005 - quick and economical way. ... a paragraph or two from the full text to give you some idea about it; .... Do I not destroy them when I make them my friends?" (3) ... A budget is just a method of worrying before you spend money, ...
Mar.2018menu.pdf
Chicken salad wrap. 22 Breakfast pizza bagel. LUNCH SPECIAL. Sloppy joes. On fresh baked bun. DELI OPTION. Ham deli sandwich. 23 French toast. LUNCH SPECIAL. Hotdog on homemade bun. Baked beans/coleslaw. DELI OPTION. Homemade soup/roll. 26 Sausage pa
Thursday, Mar
Mar 15, 2007 - But four or five months later, it became clear that she had a brain tumor ... ERROR 4: I HATE (OR LOVE) THIS PATIENT ... feelings toward them.
Mar - Apr.pdf
This was held on Saturday, February 4th at Campbell Auto Services on S. Saunders ... th Meeting: Club ... Sunday, April 9th Location: Charlotte Motor Speedway.
Mar 2005
Mar 1, 2005 - (CA Cancer J Clin 2005; 55:31-44). American Cancer ... 1 Animal Biochemistry Division, National Dairy Research Institute, Karnal - 132 001,.
Mar-NM.PDF
Attorneys for Defendants, James Curtis Edwards, City of Bridgeton and Jack Surrency. THOMAS ... JAMES CURTIS EDWARDS; CITY OF ... NEHMAD, PERILLO & DAVIS, P.C. ... m4 R5 H;4 LL, DENNEHEY, WARNER, COLEM4N & GOGGIN.
MAR Elementary.pdf
Yogurt Parfait. Teriyaki Chicken w/ Rice. Hot Dog. PB&J Sandwich. Mini Pancakes. English Muffin w/ Sausage. Cheeseburger. Popcorn Chicken. Turkey Sub Sandwich. Frudel. English Muffin w/ Egg & Bacon. Hamburger. Pepperoni Pizza. Ham Sub Sandwich. Mini
Mar-Resignation.pdf
CompleteCare as a future Board member. Once again, I thank you for the opportunity to have been of service. R'• 711,V. -,. Edwards. cc: Albert B. Kelly, President; Edward Bethea, Executive Vice President; and John Washington,. Chairman/Board of Dir
Del mar siete
me,and just nowI have no fancy to whip myself; it isenough ifI givethoumy delmar sieteto flog and flap ... Amanifesto pdf. ... particularly the Baron..480975538511710819 Shutter Island (2010) dual. ... kqj9x91660jga6v - Antichrist lars von trier.
Six-Ports - Del Mar North
All of the wave is reflected back with no phase change.1. The zeroes and ones of the input data translate the. LO into a modulated waveform (RF) by using the reflection coefficients held by the reflection states. 1. As you might expect, G = zero is a
CV - Mar Reguant
2011 – 2015: Assistant Professor, Stanford Graduate School of Business ... The RAND Journal of Economics, Journal of Economics and Management. Strategy ...
Six-Ports - Del Mar North
the name) and can be used as a modulator, demodulator, network analyzer, or ..... Wideband, small, and cheap digital transceivers are in great demand.
(212) an-mar
bridged by the monitoring system. The test signal, U- ... room monitor speakers. As the test signal ..... The buzz is of course directly related to the edge produced ...
Mar-City Answer.pdf
Page 1 of 6. BERTRAM LAW OFFICE, L.L.C.. 56 Fayette Street. Bridgeton, New Jersey 08302. (856) 455-6000. ID # 014251997. Attorneys for Defendants. James Curtis Edwards, Jack Surrency and City of Bridgeton. SUPERIOR COURT N. CUMBERLAND COUNTY. MAY 16
mari mar english.pdf
Loading… Page 1. Whoops! There was a problem loading more pages. mari mar english.pdf. mari mar english.pdf. Open. Extract. Open with. Sign In. Main menu.
Mar 08.qxd
SCB is developing the Sister Lab Scheme, an online project linking grad- ... Mentoring program, which provides assistance during the annual meeting abstract ...
Mar-4317.pdf
Page 1 of 2. CITY OF BRIDGETON. RESOLUTION NO. 43-17. RESOLUTIONS REGARDING THE RIVER GROVE HOUSING PROJECT. WHEREAS, the City Council of the City of Bridgeton, previously authorized. ' various resolutions for the sale of certain City owned property
Mar-Gateway site.pdf
quality care, Inspira and Complete Care are models for health care excellence. The WOW mobile is the latest example of that philosophy and. approach.
Mar 08.qxd
(BSA), Society for Conservation Biology (SCB), and others have expanded these opportunities for students. For example, many student groups and professional ...
25 Mar 2003
tween companies, neural networks, metabolic networks, ..... tions between people is communication records of cer- .... A.) Electronic circuits [155] ...... advantages for public health. ..... munities in metabolic, neural, or software networks might.
Jan - Mar Menu.pdf
Coconut Slice. Sticky Toffee and. Banana Pudding. with Custard. Chocolate Sponge. with Chocolate. Sauce. Page 3 of 3. Jan - Mar Menu.pdf. Jan - Mar Menu.
IBPSGuide - CA MCQs without Explanations- 1st Mar to 15th Mar for ...
Provident Fund Organisation ? a) PAN Card. b) Ration Card. c) Employee ID. d) Aadhaar Card ... d) Elias Ambühl. e) Gustav Thöni. Answer: d). 32). Which city has been approved as the second. capital of Himachal Pradesh ? a) Dharamshala. b) Simla. c)