LUNCH 11:30 AM – 2:00 PM
WOK CHARRED SPICY EDAMAME, SHISHITO PEPPERS, GARLIC, SESAME
9
HUMMUS, CRISPY BRUSSELS SPROUTS, HARISSA, LEMON, CILANTRO, SOFT PITA
15
SHORT RIB TACOS, 7X COLORADO BEEF, CIDER SLAW, GUACAMOLE, QUESO FRESCO, LIME SALMON TARTARE, LOCAL CHEVRE, RED WINE ONIONS, GARLIC TOAST
16
19
CONFIT LOLLIPOP CHICKEN DRUMSTICKS, CHIPOTLE-HONEY GLAZE, PICKLED VEGETABLES, GREEN GODDESS
19
HERBED LABNEH, PRESERVED LEMON, ROASTED GARLIC, CHILI, DRIED FRUIT, TOASTED ALMONDS, CRUDITÉS
17
~~~
BIG BOWL OF CHICKEN SOUP, CHEESE CAPPELLETTI, VEGETABLES, HERBS 1 8 LOCAL LETTUCE SALAD, SEASONAL CRUDITÉS, CHÉVRE, ALMONDS, ROASTED SHALLOT VINAIGRETTE 1 4 ADD: GRILLED CHICKEN 8 ROASTED SALMON GRILLED ANGUS FLATIRON 1 4
12
MAINE LOBSTER COBB SALAD, ROMAINE, ICEBERG, PEA SHOOTS, FRENCH BEANS, EGG, AVOCADO, BACON, TOMATO, GRUYÈRE, TARRAGON VINAIGRETTE
32
BBQ CHICKEN SALAD, BLACK BEANS, ROASTED CORN, PEPPER JACK, CORN NUTS, TOMATO, BUTTERMILK RANCH DRESSING
20
STEAKHOUSE SALAD, BLACKENED ANGUS FLATIRON STEAK, BABY ICEBERG, TOMATOES, IPA BLUE CHEESE DRESSING, CRISPY ONIONS, BACON BITS 3 0 FENNEL CRUSTED TUNA, WARM NICOISE SALAD, BASIL VINAIGRETTE
34
~~~
TURKEY CLUB, ROASTED TURKEY, APPLE-WOOD SMOKED BACON, CRUSHED AVOCADO, LETTUCE, TOMATO, HONEY DIJONAISE, PRETZEL ROLL, FRIES OR SLAW 2 1 GRILLED CHICKEN SANDWICH, ALEPPO ROASTED PEPPERS, FRESH MOZZARELLA, BASIL, GARLIC AIOLI, SOFT TUSCAN ROLL, FRIES OR SLAW
22
JBAR BURGER,7X COLORADO BEEF, BRIOCHE ROLL, ONION, PICKLE, 1000 SAUCE, FRIES OR SLAW 1 7 ADDITIONS: CHOICE OF CHEESE
2 , BACON
3 , BRAISED ONIONS
2
, MUSHROOM DUXELLES 2 ,
CRUSHED AVOCADO 2 , SHISHITO PEPPERS 2 , FRIED EGG 3 , LOBSTER SALAD *SUBSTITUTE A QUINOA-LENTIL VEGGIE BURGER ON REQUEST PASTRAMI SANDWICH, GIARDINIERA, HORSEY SAUCE, HOAGIE ROLL, AU JUS
9
23
CRISPY DAY BOAT FISH SANDWICH, CUCUMBER-DILL SLAW, SHALLOT MARMALADE, SPICY KEWPIE MAYO, STOUT BEER BUN 23
FRESH COLD PRESSED JUICE FROM TONIC JUICERY® RUBY SPICE: EMERALD CITY:
10
CARROT, BEET, APPLE, TURMERIC, GINGER, GARAM MASALA
CELERY, CUCUMBER, GREEN APPLE, COLLARD, KALE, PARSLEY
SPICY APPLE LEMONADE:
, LEMON, GINGER
LEMON, GINGER, GREEN APPLE, JALAPEÑO, HIMALAYAN PINK SALT
SUPER FRESH:
GRAPEFRUIT, PEAR, PINEAPPLE, CHIA SEED, LIME
SPLIT PLATE CHARGE $3.00 PER ITEM
5/2017
20% SERVICE CHARGE ADDED TO PARTIES OF SIX OR MORE “CONSUMING RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS”
