PROPOSAL FROM NOV. 19, 2015 MEETING ‐ New Fee Categories ‐ 30% Increase 1st Year; 15% Year 2, 10% Year 3 Description Year
Current Fee Current Revenue
Year 1 Fee Year 1 Revenue
2015
2017
Year 2 Fee Year 3 Fee Yr 1 % Yr 2 % change from change from Year 2 Year 3 2015 2015 Revenue Revenue
% of Yr 3 % change from total funds 2015
Work‐ load %
2017
2018
2018
2019
2019
2019
2019
$ 180 $ 235
31%
$ 260
44%
$ 280
56%
15%
13%
$ 683,280 $ 892,060
31%
$ 986,960
44%
$ 1,062,880
56%
15%
13%
Restaurant 0 to 100 seats
$ 255 $ 330
29%
$ 370
45%
$ 395
55%
48%
51%
Restaurant 101 to 200 seats
$ 285 $ 370
30%
$ 415
46%
$ 445
56%
12%
13%
Restaurant over 200 seats
$ 310 $ 405
31%
$ 450
45%
$ 480
55%
7%
7%
$ 4,005,505
29.6%
$ 4,487,090
45%
$ 4,793,565
55%
66%
72%
*Grocery < 15,000 ft
$ 130 $ 170
31%
$ 190
46%
$ 200
54%
1%
2%
*Grocery >15,000 ft2
$ 235 $ 305
30%
$ 340
45%
$ 365
55%
0%
0.3%
*Limited Retail Food Service
Subtotal $ 3,090,395 2
Subtotal $ 80,560 $ 105,140
30.5%
$ 117,430
46%
$ 124,250
54%
2%
2%
2
*Grocery w/ deli < 15,000 ft
$ 250 $ 325
30%
$ 365
46%
$ 390
56%
5%
6%
*Grocery w/ deli > 15,000 ft2
$ 476 $ 620
30%
$ 690
45%
$ 735
54%
5%
3%
Subtotal $ 445,892 $ 580,190
30.1%
$ 648,810
46%
$ 692,250
55%
10%
8%
Mobile/Temp Food Service
$ 255 $ 330
29%
$ 370
45%
$ 395
55%
7%
4%
Mobile/Temp Food Service (prepackaged food)
$ 115 $ 150
30%
$ 180
57%
$ 180
57%
1%
1%
Subtotal $ 342,840 $ 444,000
29.5%
$ 501,080
46%
$ 531,580
55%
7%
5%
$ 570 $ 740
30%
$ 825
45%
$ 885
55%
0.15%
0.04%
0.15% 100%
0.04% 100%
Oil & Gas Temp Food Service
Subtotal $ 6,840
$ 8,880
30%
$ 9,900
45%
$ 10,620
55%
Grand Total 4,649,807
$ 6,035,775
29.8%
6,751,270
45.2%
7,215,145
55.2%
CDPHE PROPOSAL ‐ New Fee Categories ‐ 25% Increase 1st Year; 25% Year 2, 25% Year 3 Description Year
Current Fee Current Revenue
Year 1 Fee Year 1 Revenue
2015
2017
Year 2 Fee Year 3 Fee Yr 1 % Yr 2 % change from change from Year 2 Year 3 2015 2015 Revenue Revenue
% of Yr 3 % change from total funds 2015
Work‐ load %
2017
2018
2018
2019
2019
2019
2019
$ 180 $ 235
31%
$ 270
50%
$ 315
75.0%
15%
13%
$ 683,280 $ 892,060
31%
$ 1,024,920
50%
$ 1,195,740
75.0%
15%
13%
Restaurant 0 to 100 seats
$ 255 $ 320
25%
$ 385
51%
$ 445
74.5%
48%
51%
Restaurant 101 to 200 seats
$ 285 $ 355
25%
$ 430
51%
$ 500
75.4%
12%
13%
Restaurant over 200 seats
$ 310 $ 385
24%
$ 465
50%
$ 545
75.8%
7%
7%
$ 3,868,985
25.2%
$ 4,662,200
51%
$ 5,402,200
74.8%
66%
72%
*Grocery < 15,000 ft
$ 130 $ 165
27%
$ 195
50%
$ 225
73.1%
1%
2%
*Grocery >15,000 ft2
$ 235 $ 295
26%
$ 350
49%
$ 410
74.5%
0%
0.31%
*Limited Retail Food Service
Subtotal $ 3,090,395 2
Subtotal $ 80,560 $ 101,955
26.6%
$ 120,615
50%
$ 139,725
73.4%
2%
2%
2
*Grocery w/ deli < 15,000 ft
$ 250 $ 310
24%
$ 370
48%
$ 435
74.0%
5%
6%
*Grocery w/ deli > 15,000 ft2
$ 476 $ 595
25%
$ 715
50%
$ 835
75.4%
5%
3%
Subtotal $ 445,892 $ 555,010
24.5%
$ 664,570
49%
$ 778,840
74.7%
10%
8%
Mobile/Temp Food Service
$ 255 $ 320
25%
$ 385
51%
$ 445
74.5%
7%
4%
Mobile/Temp Food Service (prepackaged food)
$ 115 $ 145
26%
$ 170
48%
$ 200
73.9%
1%
1%
Subtotal $ 342,840 $ 430,420
25.5%
$ 516,620
51%
$ 598,100
74.5%
7%
5%
$ 570 $ 715
25%
$ 855
50%
$ 1,000
75.4%
0%
0.04%
0.15% 100%
0.04% 100%
Oil & Gas Temp Food Service
Subtotal $ 6,840
$ 8,580
25%
$ 10,260
50%
$ 12,000
75.4%
Grand Total 4,649,807
$ 5,857,010
26%
6,999,185
50.5%
8,126,605
74.8%
CRA PROPOSAL ‐ New Fee Categories ‐ 20% Increase 1st Year; 10% Year 2, 10% Year 3 Description Year
Current Fee Current Revenue
Year 1 Fee Year 1 Revenue
2015
2017
Year 2 Fee Year 3 Fee Yr 1 % Yr 2 % change from change from Year 2 Year 3 2015 2015 Revenue Revenue
% of Yr 3 % change from total funds 2015
Work‐ load %
2017
2018
2018
2019
2019
2019
2019
$ 180 $ 215
19%
$ 235
31%
$ 250
39%
12%
13%
$ 683,280 $ 816,140
19%
$ 892,060
31%
$ 949,000
39%
15%
13%
Restaurant 0 to 100 seats
$ 255 $ 305
20%
$ 335
31%
$ 360
41%
39%
51%
Restaurant 101 to 200 seats
$ 285 $ 345
21%
$ 370
30%
$ 400
40%
9%
13%
Restaurant over 200 seats
$ 310 $ 375
21%
$ 400
29%
$ 435
40%
6%
7%
$ 3,708,500
20.0%
$ 4,044,095
31%
$ 4,355,725
40.9%
67%
72%
*Grocery < 15,000 ft
$ 130 $ 155
19%
$ 170
31%
$ 185
42%
1%
2%
*Grocery >15,000 ft2
$ 235 $ 285
21%
$ 305
30%
$ 330
40%
0%
0.31%
*Limited Retail Food Service
Subtotal $ 3,090,395 2
$ 96,485
19.8%
$ 105,140
31%
$ 114,245
42%
2%
2%
2
*Grocery w/ deli < 15,000 ft
$ 250 $ 300
20%
$ 320
28%
$ 350
40%
4%
6%
*Grocery w/ deli > 15,000 ft2
$ 476 $ 570
20%
$ 620
30%
$ 665
40%
4%
3%
Subtotal $ 445,892 $ 534,540
19.9%
$ 575,480
29%
$ 623,630
40%
10%
8%
Mobile/Temp Food Service
$ 255 $ 310
22%
$ 335
31%
$ 360
41%
5%
4%
Mobile/Temp Food Service (prepackaged food)
$ 115 $ 150
30%
$ 165
43%
$ 175
52%
1%
1%
Subtotal $ 342,840 $ 419,600
22.4%
$ 454,240
32%
$ 487,500
42%
7%
5%
$ 570 $ 685
20%
$ 745
31%
$ 800
40%
0%
0.04%
0.15% 100%
0.04% 100%
Subtotal $ 80,560
Oil & Gas Temp Food Service
Subtotal $ 6,840
$ 8,220
20%
$ 8,940
31%
$ 9,600
40%
Grand Total 4,649,807
$ 5,583,485
20.1%
6,079,955
30.8%
6,539,700
40.6%
