The bacterial flora in humans

Professor Sudheer Kher

Introduction The normal flora of humans is exceedingly complex and consists of more than 200 species of bacteria. The normal flora of humans consists of a few eukaryotic fungi and protists, and some methanogenic Archaea that colonize the lower intestinal tract, but the Bacteria are the most numerous and obvious microbial components of the normal flora.

Factors influencing flora The makeup of the normal flora depends upon various factors, including – – – – – – –

Genetics Age Sex Stress Nutrition Diet Antiobiotic & other drugs

BACTERIUM

Skin

Conjunctiva

Nose

Pharynx

Mouth

Lower Intestine

Anterior urethra

Vagina

Staphylococcus epidermidis (1)

++

+

++

++

++

+

++

++

Staphylococcus aureus* (2)

+

+/-

+

+

+

++

+/-

+

Streptococcus mitis

+

++

+/-

+

+

Streptococcus salivarius

++

++

Streptococcus mutans* (3)

+

++

Enterococcus faecalis* (4)

+/-

+

++

+

+

+

+

+

+

+

++

+

+

++

+

Streptococcus pneumoniae* (5)

+/-

Streptococcus pyogenes* (6)

+/-

Neisseria sp. (7)

+/-

+/+

Neisseria meningitidis* (8) Veillonellae sp.

+/+/-

+/+

+ +

+

+/-

Enterobacteriaceae* (Escherichia coli) (9)

+/-

+/-

+/-

+

++

+

+

Proteus sp.

+/-

+

+

+

+

+

+

+/-

+/-

+

+/-

+

+

Bacteroides sp.*

++

+

Bifidobacterium bifidum (12)

++

Pseudomonas aeruginosa* (10) Haemophilus influenzae* (11)

+/-

+

Lactobacillus sp. (13)

+

Clostridium sp.* (14)

++

++

+/-

++

Clostridium tetani (15)

++

+/-

Corynebacteria (16)

++

Mycobacteria

+

+

++

+

+/-

+/-

+

+

+

+

+

Actinomycetes

+

+

Spirochetes

+

++

++

Mycoplasmas

+

+

+

++ = nearly 100 percent

+/-

+ = common

+/- = rare

* = potential pathogen

+/-

+

+

Marriage of mutual convenience! Very little is known about the nature of the associations between humans and their normal flora, but they are thought to be dynamic interactions rather than associations of mutual indifference. Both host and bacteria are thought to derive benefit from each other, and the associations are, for the most part, mutualistic. The normal flora derives from the host a supply of nutrients, a stable environment and constant temperature, protection, and transport. The host obtains from the normal flora certain nutritional benefits, stimulation of the immune system, and colonization strategies that exclude potential pathogens at the site.

Why do bacteria like to be housed in a particular location? In general, there are three explanations for why the normal bacterial flora are located at particular anatomical sites. – The normal flora exhibit a tissue preference or predilection for colonization. Certain species of bacteria are invariably in one locale and never in another. This is sometimes referred to as tissue tropism. One explanation for tissue tropism is that the host provides an essential growth factor needed by the bacterium. Of course, to explain why bacteria are not at an alternative site, the host inherently provides an inhospitable environment for the bacterium by the production of such substances as stomach acids, bile salts and lysozyme. – Many, perhaps most, of the normal flora are able to specifically colonize a particular tissue or surface using their own surface components (e.g. capsules, fimbriae, cell wall components, etc.) as specific ligands for attachment to specific receptors located at the colonization site. – Some of the indigenous bacteria are able to construct bacterial biofilms on a tissue surface, or they are able to colonize a biofilm built by another bacterial species. Many biofilms are a mixture of microbes, although one member is responsible for maintaining the biofilm and may predominate.

EXAMPLES OF TISSUE TROPISM OF SOME BACTERIA ASSOCIATED WITH HUMANS BACTERIUM

TISSUE

Corynebacterium diphtheriae

Throat

Neisseria gonorrhoeae

Urogenital epithelium

Streptococcus mutans

Tooth surfaces

Streptococcus salivarius

Tongue surfaces

Vibrio cholerae

Small intestine epithelium

Escherichia coli

Small intestine epithelium

Staphylococcus aureus

Nasal membranes

Staphylococcus epidermidis

Skin

EXAMPLES OF SPECIFIC ATTACHMENTS OF BACTERIA TO HOST CELL OR TISSUE SURFACES Bacterial ligand for Host cell or tissue Bacterium Attachment site attachment receptor Streptococcus pyogenes

Protein F

Amino terminus of fibronectin

Pharyngeal epithelium

Streptococcus mutans

Glycosyl transferase

Salivary glycoprotein

Pellicle of tooth

Streptococcus salivarius

Lipoteichoic acid

Unknown

Buccal epithelium of tongue

Streptococcus pneumoniae

Cell-bound protein

N-acetylhexosamine-galactose disaccharide

Mucosal epithelium

Staphylococcus aureus

Cell-bound protein

Amino terminus of fibronectin

Mucosal epithelium

Neisseria gonorrhoeae

N-methylphenyl- alanine pili

Glucosamine-galactose carbohydrate

Urethral/cervical epithelium

Enterotoxigenic E. coli

Type-1 fimbriae

Species-specific carbohydrate(s) (e.g. mannose)

Intestinal epithelium

Uropathogenic E. coli

Type 1 fimbriae

Complex carbohydrate

Urethral epithelium

Uropathogenic E. coli

P-pili (pap)

Globobiose linked to ceramide lipid

Upper urinary tract

Bordetella pertussis

Fimbriae ("filamentous hemagglutinin")

Galactose on sulfated glycolipids

Respiratory epithelium

Vibrio cholerae

N-methylphenylalanine pili

Fucose and mannose carbohydrate

Intestinal epithelium

Treponema pallidum

Peptide in outer membrane

Surface protein (fibronectin)

Mucosal epithelium

Mycoplasma

Membrane protein

Sialic acid

Respiratory epithelium

Chlamydia

Unknown

Sialic acid

Conjunctival or urethral epithelium

BACTERIA FOUND IN THE LARGE INTESTINE OF HUMANS BACTERIUM Bacteroides fragilis

Range of Enterococcus faecalis Incidence Escherichia coli 100

100 100

Salmonella enteritidis

3-7

Salmonella typhi

0.00001

Klebsiella sp.

40-80

Enterobacter sp.

40-80

25-35

Proteus mirabilis

5-55

Clostridium septicum

5-25

Pseudomonas aeruginosa

3-11

Clostridium tetani

1-35

Peptostreptococcus sp.

common

Bifidobacterium bifidum

30-70

Peptococcus sp.

moderate

Methanogens (Archaea)

common

Bacteroides melaninogenicus

100

Bacteroides oralis

100

Lactobacillus

20-60

Clostridium perfringens

Staphylococcus aureus

30-50

THE BENEFITS OF THE NORMAL FLORA - 1 The normal flora synthesize and excrete vitamins in excess of their own needs, which can be absorbed as nutrients by the host. For example, enteric bacteria secrete Vitamin K and Vitamin B12, and lactic acid bacteria produce certain B-vitamins.

THE BENEFITS OF THE NORMAL FLORA - 2 The normal flora prevent colonization by pathogens by competing for attachment sites or for essential nutrients. This is thought to be their most important beneficial effect, which has been demonstrated in the oral cavity, the intestine, the skin, and the vaginal epithelium. In some experiments, germ-free animals can be infected by 10 Salmonella bacteria, while the infectious dose for conventional animals is near 106 cells.

THE BENEFITS OF THE NORMAL FLORA - 3 The normal flora may antagonize other bacteria through the production of substances which inhibit or kill nonindigenous species. The intestinal bacteria produce a variety of substances ranging from relatively nonspecific fatty acids and peroxides to highly specific bacteriocins, which inhibit or kill other bacteria.

THE BENEFITS OF THE NORMAL FLORA - 4 The normal flora stimulate the development of certain tissues, i.e., the caecum (in animals) and certain lymphatic tissues (Peyer's patches) in the GI tract. The caecum of germ-free animals is enlarged, thinwalled, and fluid-filled, compared to that organ in conventional animals.

THE BENEFITS OF THE NORMAL FLORA - 5 The normal flora stimulate the production of cross-reactive antibodies. Since the normal flora behave as antigens in an animal, they induce an immunological response, in particular, an antibodymediated immune (AMI) response. Low levels of antibodies produced against components of the normal flora are known to cross react with certain related pathogens, and thereby prevent infection or invasion.

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