Food Menu

ALLERGENS INFORMATION

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Lupin

Sulphur dioxide/sulphites

Sesame

Mustard

Celery

Peanuts

Pistachio nut

Brazil nut

Pecan nut

Cashew nut

Walnut

Hazelnut

Almonds

Tree Nuts :

Milk

Soybeans

Eggs

Molluscs

Crustaceans

Fish

Oats

Barley

Rye

Kamut (Wheat)

Spelt (Wheat)

Wheat

Cereals containing Gluten :

Macadamia nut or Queensland nut

Balls Brothers Core Menu AW 2017 Dish Name

Side 1/2 Dozen Quails' Eggs Chips Mini Cumberland Sausage Skinny Fries Baby Potatoes Creamed leaf spinach Creamy Mash Green beans Green Salad

Mains Beef Rib Onion Liqour Skinny Fries Chicken Chargrilled Caesar Salad Chicken Corn Fed Butternut Squash Quinoa Golden Beets Rosary Goats Cheese Walnut Gourmet Mushroom Mezzaluna Pasta with Spinach and Pinenuts Pan Roasted Salmon mushroom anchovy Pork Belly Cider Celariac Mash, Savoy Cabbage Pancetta Prawns Mussle Mozzarealla Stew Sausage Londoner Steak 8oz Hereford Sirloin Balls Brothers Beef Burger Balls Brothers Chicken Burger Beer Battered Haddock and Chips Chicken Schnitzel Simple & Rocket Hand Carved Ham, Free Range Eggs and Chips

Starter Bubble Squeak Asparagus Crumbed Egg Classic Prawn Cocktail Devilled Chicken Livers Toasted Sour Dough Glenarm Organic Smoked Salmon Gnochhi Honey Truffle Dressing and Rosary Ham Hock Fritter Soup Butternut squash & sage Soup Leek, potato & chive Soup Roasted tomato, red pepper & basil

Sandwiches BBQ Pulled Pork Chargrilled Peppers Avocado Cream Cheese Cheese Ham toastie Chicken Bacon Brie Coronation Chicken with mango chutney Cropwell Bishop Stilton and Crispy Bacon Glenarm Organic Smoked Salmon with cucumber and cracked black pepper Homemade fish finger brioche Honey Roast Ham with Colman's mustard butter Londoner Sausage Rare roast beef Tuna Melt Westcome Cheddar Tomato and Chutney

Dessert British & Continental Cheese Selection Cherry Frangipan Chocolate Brownie Egg Custard Tart Sticky toffee pudding with vanilla ice cream

Platter (lunch) Platter British & Continental Cheese Board Platter Ploughman's WARNING: SOME DISHES MAY CONTAIN NUTS OR TRACES OF NUTS

= present 12/09/17

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