Starters TAVERN NACHOS
PULLED PORK FLATBREAD
Double layer of crispy tortilla chips, cheddar cheese, queso, sour cream and salsa, fresh Pico de Gallo, shredded lettuce, and jalapeños - 8 Add Chicken - 5 • Add Steak - 8
BBQ sauce, cheddar cheese, red onion, diced pickle - 10
GRILLED STEAK FLATBREAD Brandy peppercorn spread, shiitake mushrooms, bleu cheese crumble, arugula - 11
LEMON AND DILL JUMBO LUMP CRAB CAKES Arugula, honey aioli - 12
MARGHERITA FLATBREAD
BLACK AND BLEU CHIPS Blackened beef tenderloin, warm bleu cheese dressing, scallion - 8
Basil pesto, herb roasted tomatoes, shredded mozzarella - 9
AHI TUNA POKE
RANCHERO FLATBREAD
Crispy wontons, avocado, teriyaki, roasted red pepper pico - 12
Grilled chicken, mozzarella and cheddar blend, bacon, herb roasted tomatoes, ranchero sauce, and scallions - 10
HOUCK'S CHICKEN WINGS
HOUSE-MADE SOUPS
10 Wings served with your choice of bleu cheese or ranch, and celery - 11 Choose your sauce: Traditional Buffalo, Lemon Pepper, Thai Chili, Sweet and Smoky BBQ or Teriyaki
Loaded Potato • Soup of the Day - 5
Salads Dressings: Bleu Cheese • Buttermilk Ranch • Honey Mustard • Caesar • Balsamic Vinaigrette • Miso-Chive Vinaigrette Add Chicken - 5 • Add Salmon - 7 • Add Shrimp - 7 • Add Steak - 8
HOUCK'S ICEBERG WEDGE
SESAME AHI TUNA
Warm bacon, bleu cheese crumbles, diced tomatoes, chives, bleu cheese dressing - 8
Miso-Chive Asian slaw, julienne carrots, fried wonton and cilantro drizzled with wasabi cream and soy glaze - 17
ORIGINAL HOUCK'S
APPLE SPINACH SALAD
Spring mix, diced tomato, crispy pancetta, shiitake mushrooms, dried cranberries, buttermilk dressing - 8
Roasted apples, candied pecans, bleu cheese crumbles, red onion, balsamic vinaigrette - 8
TRADITIONAL CAESAR
BURRATA CAPRESE
Romaine lettuce, croutons, grated Parmesan, Caesar dressing - 8
Burrata mozzarella, vine ripe tomatoes, spring mix, balsamic reduction, EVOO, sea salt - 13
Handhelds
Mains
All sandwiches served with French fries and a pickle spear.
14 oz. NY STRIP Horseradish whipped potatoes and steamed broccoli, demi-glace - 28
GRILLED CHICKEN CIABATTA
8 oz. FLAT IRON STEAK
Roasted garlic and cumin mayo, sliced avocado, warm bacon, Swiss cheese - 12
Baked potato hash, grilled asparagus, tomato and garlic clove relish - 22
FRIED JUMBO SHRIMP PO BOY
SHRIMP PESTO ALFREDO
Shredded lettuce, sliced tomato, lemon-tarragon tartar sauce, toasted hoagie- 13
Penne pasta, diced tomato, scallion, shredded parmesan, garlic bread - 15
BILL'S COMBO PLATTER
BLACKENED MAHI TACOS
Choice of two: half rack of ribs, jumbo fried shrimp, or chicken breast served with your choice of side - 20
Coleslaw, diced tomato, cilantro, chipotle mayo, corn tortillas - 12
BABY BACK RIBS
CLASSIC FRENCH DIP
Sweet and smoky BBQ, house fries, coleslaw. Full Rack - 24 • Half Rack - 17
Slow-roasted and shaved top sirloin, creamy horseradish sauce, melted Provolone, on a toasted hoagie with au jus dipping sauce - 13
HOUCK'S JUMBO FRIED SHRIMP
HOUCK'S BURGER ON BRIOCHE
House fries, lemon tarragon tartar sauce - 18
Crispy pancetta, tomato chutney, arugula, herbed goat cheese - 12
MAPLE ROASTED SALMON
HICKORY BURGER
Roasted corn and sweet apple risotto, grilled asparagus - 19
BBQ sauce, bacon, melted cheddar, tobacco onions, and a roasted jalapeño aioli, brioche bun - 12
LEMON AND DILL JUMBO LUMP CRAB CAKES Citrus arugula salad with honey aioli, house onion rings - 24
GRILLED PORTABELLO SANDWICH Grilled eggplant, roasted red pepper, chipotle mayo, arugula, toasted brioche - 11
MAPLE BOURBON GRILLED PORK CHOP Whipped potatoes, sautéed spinach with ginger and peach chutney - 21
BLACKENED MOUNTAIN TROUT Southwestern corn and lima bean succotash, sautéed spinach, avocado and tequila butter - 19
Sides French Fries • Sweet Potato Fries • Whipped Potatoes Steak Fries • Chips • Side Salad • Coleslaw • Baked Potato Jumbo Onion Rings • Cheddar and Goat Cheese Mac Sautéed Garlic Spinach • Broccoli • Grilled Asparagus - 4
SOUTHERN FRIED CHICKEN Rosemary roasted sweet potatoes, creamed corn - 17
CHICKEN FINGER PLATE Jumbo tenders, house fries, honey mustard dressing - 12
Houck's Specialty Planning an event? Visit our website at www.houcksgrille.com and we'll take care of the rest! Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.