Green Chile Wontons 9 pepper j ack, g reen c hiles, a vocado crema, sweet c hile s auce Cauliflower Puttanesca 12 fried o lives, c aper purée, charred tomato, lemon
Jamaican Jerk Chicken Wings 10 allspice, c harred scallion, habanero, avocado crema
Fried Pickled Green Tomatoes 8 yesterday’s c ornbread, b oiled e gg, a rugula, goat c heese House Ground Meatball 10 beef b risket-pork shoulder blend, San Marzano t omato, h ouse r icotta, p ickled shallot, c rusty b read
French Onion Soup 5 beef b roth, garlic brioche crouton, provolone
Soup of the Day 5 ask y our server for today’s selection
Spinach Salad 9 candied a lmonds, dried cranberries, apple, red o nion, f eta, l emon-poppyseed vinaigrette
House Salad 6 mixed g reens, roasted grapes, shaved red onion, t oasted a lmonds
Wedge Salad 7 iceberg, candied pecans, bacon, bleu cheese crouton
Fried Brussels Salad 10 goat c heese, dried cranberries, onion, over easy e gg, r ed w ine v inaigrette
Macaroni & Cheese 4 pepper j ack, cheddar, queso blanco, toasted garlic b readcrumbs Roasted Sweet Potato Salad 5 toasted p umpkin seeds, pickled red onion, gala a pple, q ueso f resco, c himichurri
Kim Chi & Collards 6
bacon, roasted shallot, sweet tea
Garlic Fries 4 potato s lices, g arlic oil, house seasoning
Fried Brussels 5 tossed i n r ed w ine v inaigrette
THIRD ACT
All sandwiches served with house chips
Roasted Half Chicken 18 jerk s piced, jalapeño-garlic grits, crispy hominy, m aple a grodolce
Grilled Salmon 22 rosemary-black p epper rub, sun-dried tomato & p armesan r isotto, l emon b utter
Spaghetti Carbonara 14 smoked p ork jowl, black pepper-bay cream, roasted m ushroom, s oft c ooked e gg
Fish & Chips 17 cracker c rusted c od, garlic fries, house tartar, lemon
SET Burger 10 house g round b risket, pimento cheese, pickled r ed o nion, i ceberg, c harred s callion aioli, b rioche b un
Grilled Pork Tenderloin 20 apple-brown s ugar b rine, r oasted sweet potato, p ickled r ed o nion, c himichurri
Daily Risotto MKT with c arnaroli rice
Fish Sandwich 10 fried cod, house tartar, lemon, rye bread, dressed u pon r equest Grilled Hanger Steak 24 creamed c hard, c harred t omato, capers, olives, l emon, f eta
Fish Tacos 10 beer battered or grilled Kentucky silverfin, cabbage s law, a vocado c rema, g reen t omato pico, q ueso f resco
Grilled Corn Cake 10 roasted s paghetti s quash, chorizo spiced brioche d ressing, a vocado c rema, p ickled cabbage, q ueso f resco
Seasonal House-Made Bread Pudding 6
New York Style Cheesecake 6
Chocolate Layer Cake 6
Tiramisu 6
Parties of six or more will include a 20% gratuity