• • • • • •
Garlic focaccia. Marinated olives. Tomato bruschetta. Cheese focaccia or pesto focaccia. Red onion & mozzarella focaccia. Rosemary & sea salt pizzetta.
(10 inch as standard, for 12 inch just add £3.00) Margherita. £7.50
£4.00 £3.00 £4.50 £5.00 £5.50 £4.00
(Cheese & tomato) Carne. £9.50 (Pepperoni, ham, sausage & bolognaise) Pollo Piccante. £11.50 (Chicken, chorizo & fire roasted peppers) Florentina. £8.50 (Blue cheese, spinach, pine nuts & free range egg) Caprino. £8.50 (Goat’s cheese, red onion & mediterranean vegetables) Capricciosa. £9.00 (Smoked ham, artichokes, mushrooms, capers & oregano) La Colazione. £8.50 (Sausage, bacon, mushroom, tomato & free range egg) Polpettini. £10.50 (Spiced meatballs, pomodoro tomatoes & pesto) Hot stuff. £9.50 (Pepperoni, chorizo, jalapeno & red peppers) Prosciutto. £11.50 (Parma ham, sun dried tomato & rocket) Maritimo. £10.50 (Smoked salmon, prawn & mussels) Tropicale. £9.00 (Ham & pineapple)
Tapas • Soup of the day with garlic bread. • Baby sweet chorizo’s, chilli & orange. • Croquettas de jamon, paprika
£4.95 £5.50 £5.50
•
£4.50
• • • • • •
mayonnaise. Croquettas de champinones with garlic mayonnaise. Selection of dips & marinated olives with pitta bread. (for 2 to share) Albondigas piccante with tsatsiki. (Spiced meatballs) Mozzarella, pomodoro tomato & Serrano ham crostini. Grilled sardines, tomato & red onion salsa. Garlic king prawns, lemon mayonnaise. Calamares a la romana.
£8.50 £6.00/£11.50 £6.50 £6.50/12.50 £6.50 £5.50
Pasta e Risotto • Penne carbonara. • Traditional spaghetti bolognese. • Homemade lasagne, mixed leaves & garlic
Salads • Chicken & bacon caesar salad. • Buffalo mozzarella, tomato & pesto
Secondi
Stone baked pizza
Bread & Nibbles
£8.50/13.50 £5.50
salad.
• Feta, kos, red onion, cucumber & olives. £8.50 £7.00 • Blue cheese, poached pear &
caramelised walnut salad. £7.50 • Ham hock & poached hens egg salad with honey mustard dressing. • Smoked salmon, prawn & avocado salad. £10.50
£9.50 £9.50 £10.50
bread.
• Chicken, smoked ham & chunky pesto pasta £10.50 • • • •
bake. King prawn linguine with sun dried tomatoes, rocket & chilli. Salmon and prawn linguine, capers, lemon & parsley. Goat’s cheese & mediterranean vegetable risotto, parmesan crisps. Chicken, chorizo, spring onion sun dried tomato risotto.
£14.50 £12.50 £10.50 £12.50
• Slow roast lamb shank, crushed potatoes. • Confit duck Leg, white bean, pancetta
£13.50 £13.50
• Escalope of breaded chicken, risotto
£12.50
• 8 oz Chargrilled rib eye steak, mixed
£15.50
•
£19.50
and wild mushroom cassoulet.
“Milanese”, slow roasted tomato.
• • •
leaves, French fries, garlic butter. Peppermill “Surf and turf”, 8oz rib eye, garlic king prawns, French fries. Slow roast pork belly, roasted new potatoes, honeyed carrots. Fillet of sesame salmon, new potatoes, buttered leeks herb butter. Grilled sea bass, mediterranean vegetables, pesto potatoes.
£14.50 £13.50 £16.50
Dolci della casa • • • • •
Passion fruit cheesecake. Pear and almond tart, vanilla ice cream. St.Emillion au chocolat, raspberry coulis. Blackberry & apple crumble, toffee ice cream. Warm chocolate brownie with peanut butter ice cream. • Sticky toffee pudding, vanilla ice cream. • Chocolate honeycomb parfait. • Selection of disotto ice creams & sorbets.
01923 284421 www.peppermillrestaurant.com www.facebook.com/ThePeppermillChorleywood 7 New Parade, Chorleywood, Herts, WD3 5NJ.
Opening hours Tuesday -Thursday 9:00am-9:00pm, Friday - Saturday 9:00am-9:30pm, Sunday 9:30am-8:00pm
£5.50 £5.50 £5.50 £5.50 £5.50 £5.50 £5.50 £4.50
