BISCOTTI’S CLASSICS AND SPECIALTIES
PRIME RIB HASH Morsels of Prime Rib, Yukon Gold Potatoes and Sweet Onions on Truffle Toasted Brioche, topped with Poached Eggs and Béarnaise Sauce
15.25
BISCOTTI’S COUNTRY FRIED STEAK Flour-dusted seasoned Sirloin Steak, fried, with two Eggs any style, Bistro Potatoes and Country Gravy
16.50
FAMILY FARM HASH Pork Sausage, Bacon, Yukon Gold Potatoes, Caramelized Onion and Cheddar Cheese over Biscuits, topped with Poached Eggs and Country Gravy
15.25
HAM AND CHEESE CROISSANT SANDWICH Smoked Ham, Scrambled Egg and Melted Cheddar Cheese
13
STEEL CUT OATMEAL Served with Brown Sugar and Mixed Berries
8
FRESH FRUIT AND YOGURT PARFAIT With Granola, your choice of Raspberry or Plain Greek Yogurt and your choice of two fruits: Banana, Strawberries, Blueberries, Blackberries or Raspberries
8.50
BREAKFAST BURGER Wood-grilled 8 oz. Beef and Sausage Patty, Brioche Bun, Hollandaise Sauce, Butter Lettuce, Tomato, Bacon and Onion Jam, topped with one Egg and served with Bistro Potatoes
14.50
VEGETABLE QUICHE Daily preparation of ingredients baked in an Egg Custard Tart, served with Fresh Fruit
12.50
EGGS & SUCH
Items with ** served with choice of Toast TWO EGGS BREAKFAST** With Bistro Potatoes only 10.50 With Bistro Potatoes, Sausage Link or Patty, Chicken-Apple Sausage, Smoked Ham or Bacon 14 With Bistro Potatoes and 6-ounce Certified Angus Beef® New York Steak 21 NUEVO HUEVOS RANCHEROS Two Eggs any style, Masa Corn Cake, Black Bean Spread, Tomatillo Salsa, Queso Fresco, Sour Cream, Guacamole, Cilantro, Lime Wedges and Crispy Corn Tortillas
15
BISCOTTI’S BENEDICT Toasted Baguette, Smoked Ham, Poached Eggs and Hollandaise Sauce
15.25
BREAKFAST PIZZA Flatbread with Scrambled Egg, Roma Tomato, Italian Sausage, Mozzarella, Parmesan and Fresh Herbs
14.50
QUINOA PORRIDGE Cooked with Almond Milk and Cinnamon, served with Apples, Brown Sugar and Granola or Mixed Berries and Granola
12.50
BREAKFAST POWER BOWL Quinoa, two Poached Eggs, Spinach, Shiitake Mushrooms and Asparagus
14.50
WHOLE OR EGG WHITE OMELETS WITH BISTRO POTATOES** HAM AND CHEESE Smoked Ham and Melted Cheddar Cheese 14.75 TUSCAN Tomato, Spinach, Onion, Mushroom, Peppers and Melted Mozzarella Cheese 15.25 SPA Chicken-Apple Sausage, Spinach, Avocado and Tomato 15.75 GIARDINO Tomatoes, Avocado, Asparagus, Fresh Mozzarella and Hyde’s Herbs Sunflower Sprouts 15.25
GRIDDLE
BOURBON VANILLA FRENCH TOAST Sweet Egg Brioche, Bourbon Vanilla Batter, Sweet Mascarpone Cream Cheese with Warm Maple Syrup
12.50
BELGIAN WAFFLE With Warm Maple Syrup
11.50
LEMON RICOTTA PANCAKES OR BUTTERMILK PANCAKES Stack of Lemon Curd Ricotta Pancakes with Fresh Berry Compote and Warm Maple Syrup or Buttermilk Pancakes with Warm Maple Syrup
12.50
SIDES
PRIME RIB HASH 8-OUNCE SMOKED HAM COUNTRY SAUSAGE PATTY CHICKEN-APPLE SAUSAGE
9 5 5 5
BISTRO POTATOES BAGEL AND CREAM CHEESE MUFFIN TOAST
SMOKED BACON
5
BISCUIT
6-OUNCE CERTIFIED ANGUS BEEF® NEW YORK STEAK Denotes Spicy
Contains Nuts
4.50 4.50 4.50 3 4
12 36103
APPETIZERS LOLLI-POP WINGS Choice of Buffalo Style or General Style Sauce
13.50
LOCO COCO SHRIMP SKEWERS Coconut-crusted fried Shrimp with Slaw and Pineapple Dipping Sauce
14.50
AHI TUNA POKE SALAD Ahi Tuna, Green Onion, Lemon, Ginger, Tamari and Mango-Chile Sauce
12.50
ASIAN LETTUCE WRAPS Spiced Chicken with Scallions, Water Chestnuts, Mushrooms and Rice Sticks, served with Bibb Lettuce and Ginger-Soy Dipping Sauce
15.50
SALT AND PEPPER CRISPY CALAMARI Crispy Chinese-style Squid served with Sweet Chile Dipping Sauce
15.50
QUESADILLA Cheddar and Jack Cheeses, Green Chili, Pico de Gallo, Sour Cream and Guacamole Choice of Cheese 11 Shredded Chicken 15 Shredded Beef 15 AVOCADO EGG ROLLS California Avocados with Red Onions, Cilantro and Sun-dried Tomatoes, fried in an Asian Wrap and served with Ginger-Cilantro Dipping Sauce
15.50
PRIME RIB SLIDERS USDA Choice Slow-roasted Prime Rib thinly sliced to order on a trio of Mini Brioche Buns with Crispy Fried Onions, served with Au Jus and Horseradish
19.50
STREET TACOS Three Corn Tortilla Tacos garnished with Scallions, Cilantro, Radish and Jalapeño Carnitas or Grilled Chicken 10.75 Grilled Steak 12.25
PIZZAS
Enjoy our New York style Brick Oven Pizza or our Flatbread Pizza. All pizzas are made from scratch with housemade ingredients. Flatbread style is ample for two and New York style is ample for three to four.
FLATBREAD
NEW YORK
MARGHERITA CLASSIC 18.50 Roma Tomatoes, Fresh Basil and Oregano, Roasted Garlic, Mozzarella, Parmesan and Roasted Tomato Sauce
22.50
MSP PIZZA Sliced Mushrooms, Italian Sausage, Sliced Pepperoni, Mozzarella, Parmesan and Roasted Tomato Sauce
19.50
25.50
CONSTRUCTION PIZZA Build your own by adding any of the following ingredients for 1.50 each
17.50
21.50
Pepperoni, Italian Sausage, Chopped Bacon, Black Olives, Anchovies, Roma Tomatoes, Bell Peppers, Onions, Roasted Garlic, Pineapple, Canadian Bacon, Mushrooms and Extra Cheese
SIDES
POTATO CHIPS
5
SIDE SALAD
7
CITRUS QUINOA
6
FRENCH FRIES
5
WATERMELON SALAD
7
COLESLAW
5
ROASTED GARLIC & CHEDDAR MASHED POTATOES
STEAMED ASPARAGUS
SEASONAL STEAMED VEGETABLES
6.50
6.50
6.50
Denotes Spicy
Contains Nuts
36103
SOUPS & SALADS
BISCOTTI’S FRENCH ONION SOUP Classic Onion Soup with Melted Mozzarella and Parmesan Cheeses
Bowl 9
SANTA FE TORTILLA SOUP Cup 6.50 Grilled Chipotle Chicken Breast, Fresh Corn, Potatoes, Chiles, Cilantro, Queso Fresco, Tortilla Strips and Lime
Bowl 8
WINE COUNTRY SALAD Chilled and Sliced Grilled Chicken Breast tossed in Raspberry Vinaigrette with Green Apples, Grapes, Raspberries, Candied Cashews, Sonoma Goat Cheese and Baby Spinach
16.50
CHINESE CHICKEN SALAD 16.50 Grilled Chicken Breast tossed with Noodles and Asian Greens, Julienned Carrots, Radish Sprouts, Green and Red Peppers and Sesame-Ginger Vinaigrette, finished with Fried Wontons, Cashews and Hoisin CLASSIC CAESAR SALAD 13 Hand-torn leaves of Romaine Hearts tossed in Caesar Dressing with Ciabatta Croutons, Parmesan and Roma Tomatoes, served with Parmesan Crostini BISCOTTI’S WEDGE Wedge of Chilled Iceberg with Danish Blue Cheese, Smoked Bacon, Diced Tomatoes, Avocado, Red Onion and choice of Thousand Island, Ranch or Blue Cheese dressing (gluten-free option without Blue Cheese) Half 7.50 SIERRA SALAD Mixed Greens, Danish Blue Cheese, Cranberries, Candied Walnuts, Pear and Red Wine Vinaigrette (gluten-free option without Blue Cheese)
10.50
14
FRESH WOOD GRILLED SALMON SALAD 18 Seasonal Mixed Greens with Tapenade-topped Salmon, Shaved Fennel, Red Onion, Toasted Almonds and Blood Orange Vinaigrette Salads can be upgraded with your choice of: Wood-grilled Chicken - for an additional 6 Steak - for an additional 7
Shrimp - for an additional 8
SANDWICHES & BURGERS
Served with choice of French Fries, Potato Chips, Salad Greens, Watermelon Salad, Coleslaw, Citrus Quinoa or Roasted Garlic and Cheddar Mashed Potatoes NORTH BEACH BURGER Wood-grilled half-pound Certified Angus Beef® Burger on Parmesan-Crusted Sourdough with Crispy Pancetta, Caramelized Onions, Thousand Island Dressing, Sonoma Jack Cheese, Butter Lettuce and Tomato
16.50
ROASTED PRIME RIB DIP 19.50 Warm, medium-rare Prime Rib, sliced to order, piled high on Housemade French Roll with Horseradish Cream and Beef Jus BISCOTTI BURGER 14.50 Wood-grilled half-pound Certified Angus Beef® Burger on toasted Brioche Bun with Butter Lettuce, Tomatoes, Pickles, Onions and Thousand Island Dressing GRILLED TURKEY CLUB Turkey on Sourdough Bread with Cheddar Cheese, Bacon, Grilled Onions, Mixed Greens and Cranberry Vinaigrette
15
BISCOTTI’S MELT Choice of protein on Grilled Sourdough with Avocado, Sonoma Jack Cheese and Mustard Aioli Cheese Royale with Spinach and Tomato 13.50 Chicken 16.50 Salmon 17.50 Crab 19.50 TUSCAN CHICKEN SANDWICH 15.50 Herb-marinated, Wood-grilled Chicken Breast, Smoked Mozzarella, Baby Lettuce and Sun-dried Tomato Pesto on Grilled Ciabatta MONTE CRISTO 15.50 Triple decker of Turkey Breast, Smoked Ham and Havarti Cheese deep fried golden brown in our special batter and finished with Powdered Sugar and Preserves BISCOTTI’S BLT 13.50 Thick-cut Smoked Bacon, Seasonal Tomatoes, Butter Lettuce, Sunflower Sprouts, Sweet Basil Aioli and your choice of Toast GIARDINO FLATBREAD WRAP 13.50 Sunflower Sprouts, Kale, Quinoa, Cucumber, Tomato, Roasted Peppers and Basil Aioli wrapped in a Grilled Flatbread (gluten-free option available) OPEN-FACED STEAK SANDWICH Grilled Steak, Whole Wheat Flatbread, Swiss Cheese, Roasted Garlic Aioli, Arugula, Charred Tomatoes, Caramelized Onion and Balsamic Syrup Denotes Spicy
Contains Nuts
17.50
36103
LUNCH ENTREES
Served with our Housemade Baguettes and Parmesan Butter BEER BATTERED FISH AND CHIPS Deep-sea Cod deep fried in our special Beer Batter with Seasoned French Fries, Coleslaw and Citrus Wedges
20
SHRIMP SCAMPI Large Shrimp sautéed with Garlic, Mushrooms, White Wine and Butter then tossed with Capellini and garnished with Fresh Basil
26
BUTTERNUT SQUASH RAVIOLIS With Browned Sage Butter Cream
16
MAC AND CHEESE Penne Pasta with White Cheddar Cheese Sauce Smoked Ham 17
15
FETTUCCINE ALFREDO Fettuccine tossed with Herbed Garlic Cream Sauce and finished with Parmesan Cheese Chicken 19 Shrimp 21
15
BEEF STROGANOFF Braised Beef with Mushrooms, Onions, Sour Cream and Fresh Herbs, served on Pappardelle Pasta
24
ROASTED PRIME RIB OF BEEF 31 Slow-roasted USDA Choice Rib, Housemade Spice Blend, hand cut to order and served with Creamy Horseradish Sauce, Beef Jus, Roasted Garlic and Cheddar Mashed Potatoes and Asparagus FAJITAS Grilled Peppers, Onions and Tomatoes with Lime, Pico de Gallo, Guacamole, Sour Cream and choice of Flour or Corn Tortillas (vegan option available) Grilled Chicken 18 Grilled Steak 20 Combo 20 BISCOTTI’S STREET TACOS Three Corn Tortilla Tacos filled with choice of protein, served with Scallions, Cilantro, Refried Beans, Mexicali Rice, Queso Fresco, Radish and Jalapeño (vegan option available) Grilled Chicken or Carnitas 17 Grilled Steak 18 ENCHILADAS Flour Tortillas with choice of filling, smothered in Green Sauce with Sour Cream and Queso Fresco Cheese 15 Shredded Chicken or Carnitas 16 Shredded Beef 16 HALIBUT TOSTADAS Grilled Halibut with Jicama, Chiles, Avocado, Scallions, Queso Fresco, Cilantro, Sour Cream and a Lime Squeeze, served with Rice and Refried Beans
Denotes Spicy
Contains Nuts
23
36103
DINNER ENTREES
Served with our Housemade Baguettes and Parmesan Butter BEER BATTERED FISH AND CHIPS Deep-sea Cod deep fried in our special Beer Batter with Seasoned French Fries, Coleslaw and Citrus Wedges
20
GRILLED SALMON Seasonal Tomato-Asparagus Relish, Hyde’s Herbs Lemon Basil, Balsamic Reduction and Olive Oil
26
SHRIMP SCAMPI Large Shrimp sautéed with Garlic, Mushrooms, White Wine and Butter then tossed with Capellini and garnished with Fresh Basil
26
BUTTERNUT SQUASH RAVIOLIS With Browned Sage Butter Cream
16
MAC AND CHEESE Penne Pasta with White Cheddar Cheese Sauce Smoked Ham 18
15
FETTUCCINE ALFREDO Fettuccine tossed with Herbed Garlic Cream Sauce and finished with Parmesan Cheese Chicken 20 Shrimp 22
15
PENNE AND MEATBALL Pork and Beef Meatball simmered in a Hearty Red Sauce over Penne Pasta
20
BEEF STROGANOFF Braised Beef with Mushrooms, Onions, Sour Cream and Fresh Herbs, served on Pappardelle Pasta
24
GRILLED CERTIFIED ANGUS BEEF® FILET MIGNON 8-ounce Filet Mignon, Roasted Garlic and Cheddar Mashed Potatoes and Asparagus
40
ROASTED PRIME RIB OF BEEF 31 Slow-roasted USDA Choice Rib, Housemade Spice Blend, hand cut to order and served with Creamy Horseradish Sauce, Beef Jus, Roasted Garlic and Cheddar Mashed Potatoes and Asparagus WOOD FIRED CERTIFIED ANGUS BEEF® NEW YORK STEAK 12-ounce New York Sirloin, Roasted Garlic and Cheddar Mashed Potatoes and Asparagus
36
WOOD GRILLED CHICKEN Herb-marinated Chicken Breast, Roasted Mushrooms, Asparagus, Balsamic Vinaigrette and Grilled Polenta Cake
22
CHICKEN PICCATA Egg-dipped Chicken Breast, Chardonnay Sauce of Capers and Fresh Lemon with Citrus Quinoa
22
HAM AND CHEESE OMELET Three-egg omelet stuffed with Diced Smoked Ham and Melted Cheddar Cheese, served with Bistro Potatoes and your choice of Toast
14.50
FAJITAS Grilled Peppers, Onions and Tomatoes with Lime, Pico de Gallo, Guacamole, Sour Cream and choice of Flour or Corn Tortillas (vegan option available) Grilled Chicken 18 Grilled Steak 20 Combo 20 BISCOTTI’S STREET TACOS Three Corn Tortilla Tacos filled with choice of protein, served with Scallions, Cilantro, Refried Beans, Mexicali Rice, Queso Fresco, Radish and Jalapeño (vegan option available) Grilled Chicken or Carnitas 17 Grilled Steak 18 ENCHILADAS Flour Tortillas with choice of filling, smothered in Green Sauce with Sour Cream and Queso Fresco Cheese 15 Shredded Chicken or Carnitas 16 Shredded Beef 16 TACO OR ENCHILDA COMBO PLATTER Any combination of taco or enchilada Two 16 Three 18 Four 22 HALIBUT TOSTADAS Grilled Halibut with Jicama, Chiles, Avocado, Scallions, Queso Fresco, Cilantro, Sour Cream and a Lime Squeeze, served with Rice and Refried Beans Denotes Spicy
Contains Nuts
23
36103
KIDS MENU
For our guests 2-10 years old *Breakfast items served during breakfast hours only
BISCOTTI JR.* One Egg, any style, two pieces of Bacon and Bistro Potatoes
8
BUTTERMILK PANCAKES* With Warm Maple Syrup and two pieces of Bacon
7
BELGIAN WAFFLE* With Warm Maple Syrup and two pieces of Bacon
7.50
KID’S MAC ’N’ CHEESE Creamy Cheddar Cheese with Penne Pasta
8
CHEESEBURGER With French Fries
8.50
FRENCH FRIED CHICKEN TENDERS Boneless Chicken Tenders served with BBQ Sauce and French Fries
8
FOUR CHEESE PIZZETTE Smaller version of our New York style Pizza with Four Cheeses and Roasted Tomato Sauce WITH PEPPERONI
8.50 9.50
PASTA WITH RED SAUCE Penne Pasta with our Housemade Roasted Tomato Sauce
8
ROAST PRIME RIB 6-ounce portion of Prime Rib with Beef Jus and French Fries
16
The Washoe County District Health Department advises that eating raw, undercooked animal foods, or animal foods that are not otherwise processed to eliminate pathogens, (such as meat, poultry, eggs, milk, seafood or shellfish) poses a potential health risk to everyone, especially the elderly, young children under the age of 4 years, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking or processing of foods to eliminate pathogens reduces risk of illness. Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soybeans, peanuts, tree nuts, fish and shellfish.
Denotes Spicy
Contains Nuts
36103